The Pierhouse Hotel - Oban
Restaurant
About
The Glen Campa Restaurant in The Queens Hotel is fast gaining a reputation for the finest cuisine. Our highly experienced team of chefs take great pride in the sourcing of the very best of local produce. The intimate atmosphere enjoyed is accentuated by the twinkling crystal chandeliers and the breath taking views over Oban Bay to the Isle of Kerrera.
While watching the sunset on the water you may feel tempted by the thought of some local seafood. The Queens Hotel Seafood Platter is second to none with a mouth-watering ensemble including Local Langoustines in a Garlic, Lemon and Chilli Butter; Mussels in White Wine, Garlic and Cream; Haddock Goujons and Salmon in a Béarnaise Sauce.
A full Scottish buffet style breakfast, which is available to non-resdidents, is served in The Glen Campa Restaurant from 7.30am until 9.30am, Monday to Friday and from 8.00am until 10.00am, on Saturdays and Sundays.
A Sunday Carvery is available from 12.30 pm to 3.30 pm weekly.
Contact Information
Glen Campa Restaurant
The Queens Hotel
Corran Esplanade
Oban, Argyll
PA34 5AG
Contact: Raymond Hyams
Phone: +44 (0) 1631 562505
Fax: +44 (0) 1631 566217